Thursday, May 19, 2011
Two herbal blends are shown. On the left is Ruby Red, a combination of hibiscus, goji berries, dried apples and rosehips. On the right is the Kootenay Wildcraft tea, a blend of wild ginger, rosehips, peppermint and lemon peel.
Next she's going to have to figure out packaging. She could just put 10 teabags in a ziploc bag, but somehow that seems a little conventional and dreary. She's had thoughts about labels and origami boxes.
And she's carefully tending all sorts of other herbs in flats and in the garden: lemon bergamot, peppermint, marigold, chamomile and lemon balm are growing, and lavender and anise hyssop starters are on their way to us by mail.